Written by JJ JJ
Updated on November 5, 2026 17 -minute read

Discover November’s Finest at The St. Regis Abu Dhabi

The account further reinforces QComms’ credentials in hospitality PR, with the agency continuing to support hotels, resorts, restaurants and destination-led brands.

An enticing calendar of seasonal dining menus, special celebrations and alfresco experiences awaits this November.

November brings a luxurious collection of experiences to The St. Regis Abu Dhabi, beckoning guests to indulge in fresh culinary discoveries, beverage offerings, and open-air gatherings.

At Villa Toscana, guests will have the opportunity to try one of Italy’s most treasured ingredients during the White Truffle Festival, while Diwali and Thanksgiving offer special occasions to bring family and friends together at The Terrace on the Corniche. Guests will further enjoy a seasonal twist on their favorite coffee creations with the new Winter Collection at Crystal Lounge, and those curious about the world of fine spirits can discover The Collector’s Journey at The St. Regis Bar, featuring rare finds inspired by gemstones from around the globe.

With a refreshing breeze in the air, November is the perfect time to enjoy the outdoors. Guests can gather at Cabana Beach Bar & Grill for the Bonfire BBQ Experience, sharing flame-grilled specialties under the stars, or spend their days soaking up the winter sun at Nation Riviera Beach Club.

With cooler afternoons and crisp evenings bringing a new rhythm to the capital,

The St. Regis Abu Dhabi invites discerning guests to explore new tastes, gather with loved ones and enjoy a world of timeless sophistication this November.

 White Truffle Festival

From November 1 to 30, Villa Toscana welcomes guests to experience the ‘diamond of the kitchen’, the prized Italian white truffle. Sourced from Italy’s truffle-rich regions, these gems take center stage in a special à la carte menu. Guests can begin with creations such as Wagyu Carpaccio dressed in truffle mayonnaise, 24-month-aged Parmesan and pickled Tropea onions, or the Slow-Cooked Egg with Chestnut Cream, finished with freshly shaved white truffle.

Those drawn to the simplicity of traditional Italian cooking can try the Home-Made Tagliolini with Butter and White Truffle, while seafood aficionados can opt for Riserva San Massimo Rice with Fine Herbs and Purple Prawn. A homage to the most coveted ingredient, the White Truffle Festival transforms Villa Toscana into a celebration of authentic flavor and craftsmanship, a true feast for those who appreciate the rarer pleasures of life.

 Diwali Night

Celebrate Diwali at The Terrace on the Corniche with an evening inspired by the vibrant culinary traditions of India. On Sunday, November 8th, guests can gather over a lavish spread, from the smoky flavors of Murgh Malai Tikka and Saffron Malai Paneer Tikka to Goan Prawn Curry and aromatic Mutton Biryani. Traditional sweets complete the experience, including freshly made jalebi, coconut burfi and vermicelli kheer. Whether dining in the elegant interiors or taking in the cool breeze out on the terrace, guests will enjoy this wonderful occasion celebrating the light and joy of new beginnings.

 Thanksgiving Dinner

The St. Regis Abu Dhabi is set to embrace gratitude and warmth this Thanksgiving with a curated buffet at The Terrace on the Corniche exclusively on November 26 from 7:00 PM to 11:00 PM. Families will have much to cherish this evening, as a feast of traditional favorites awaits to tantalize every sense, from Whole Roasted Turkey with Traditional Stuffing, Gravy and Cranberry Sauce to Grilled Salmon and a Vegetarian Stuffed Pumpkin. These beloved dishes can be paired with a selection of seasonal beverages, including warming mulled wine, tangy cranberry blends and crisp apple refreshments. And because no Thanksgiving feast is complete without some sweet classics, guests will finish the experience with the comforting flavors of Pumpkin Pie, Pecan Pie and Apple Crumble. With the experience starting at AED 295 per person, guests can give thanks this season with every bite and quiet indulgence of the evening, surrounded by those who matter most.

 Winter Collection

The St. Regis Abu Dhabi welcomes the winter season with a collection of comforting drinks at Crystal Lounge, crafted for leisurely afternoons and cozy moments this November. Guests will elevate their daily coffee ritual with this new menu, featuring fragrant seasonal spices, creamy flavors and nutty notes throughout. Those who prefer a sweeter brew will savor the Maple Biscoff Cinnamon Latte, where rich espresso meets Biscoff and maple syrup beneath a swirl of whipped cream, while the Forest Cocoa Latte offers an unexpected blend of dark chocolate and matcha. Meanwhile those in the mood for something soothing can opt for Winter Glow Rooibos, an aromatic infusion of rooibos tea, ginger and cinnamon, balanced by honey and fresh notes of orange. Whether meeting friends over coffee or lingering after lunch, Crystal Lounge has the perfect brew to bring a little warmth to the cooler days ahead.

The Collector’s Journey

The allure of precious jewellery meets the art of mixology at The St. Regis Bar this November. Guests and cocktail connoisseurs will explore The Collector’s Journey, a new cocktail menu inspired by gemstones from around the world. Each creation draws on the gemstone’s origins, symbolism and distinctive character, translating its story into a unique blend of flavours and colours. Guided by “The Collector”, a travelling jewellery merchant, guests are invited to uncover the gem that speaks most to them, one sip at a time.

The Liquid Brunch

Unwind after a busy week with The Liquid Brunch at The St. Regis Bar, a new Friday night experience from 8 PM to 10 PM bringing together an enticing drinks selection and the pleasure of a slower-paced evening. For AED 295 per person, guests will enjoy free-flowing Heineken and Corona, a collection of wines and bubbles, and selected cocktails, complemented by one bar bite of choice from the specially curated menu. Whether enjoying a familiar favorite or discovering a new cocktail among the selection, guests can linger over drinks and conversation with friends or colleagues.

Bonfire BBQ Experience

For those who thought barbecues were casual, this one proves otherwise. Guests will relish in this exceptional dining experience by the bonfire as the sun sets, with a live DJ adding smooth rhythms to the evening. The special BBQ menu opens with a selection of fresh salads including Prawn & Mango Salad finished with lemon vinaigrette, and Berry & Mozzarella Salad with balsamic dressing. The Grilled Mediterranean Surf & Turf Platter is the majestic centerpiece of the table, featuring prawns, seabass, lamb kofta skewer, beef kebab, and harissa chicken, a feast made to share with the whole family. For something sweet, guests will then tuck into cheesecake, chocolate pudding and churros. Every bite is complemented by free-flowing wines, beers and cocktails by the pitcher, from the refreshing Tom Collins to the ever-popular Margarita. Taking place every Friday from 7 PM to 10 PM, the experience starts at AED 250 per person. Little guests under 5 can enjoy the experience complimentary and children under 12 will dine at 50% off. With the fire glowing, music in the air and sweeping seaside views, the scene is set for an evening of smoky barbecue excellence and quality time with loved ones.

Ladies Beach Bliss

Ladies are invited to treat themselves to an exclusive daycation at Nation Riviera Beach Club this November. A full day of relaxation and wellness awaits every Tuesday, combining access to the beach and pool with exquisite dining and a rejuvenating spa treatment, priced at AED 220 per person. Upon arrival, ladies will indulge in a welcome mocktail, before lounging by the beach or pool and taking in the gentle breeze and views of the Arabian Gulf. When it’s lunchtime, guests can then take a break from the sun and enjoy a delectable meal at Cabana Beach Bar & Grill, using AED 100 in dining credit. There is plenty to tempt the appetite, from the light and vibrant Shrimp Ceviche with avocado, cherry tomatoes and nachos to the Poke Bowl, served with a choice of salmon sashimi or grilled prawns. The day is not complete without extra pampering, as ladies head to The Spa at The St. Regis Abu Dhabi to enjoy a 60-minute treatment of choice, available with a 20% savings with a full day of complete tranquility and seaside leisure, The St. Regis Abu Dhabi invites ladies to leave the everyday behind and savor a little luxury without waiting for the weekend.

 Summer Sunrise Bliss

Make a day of it with Summer Sunrise Bliss at The St. Regis Abu Dhabi, where a leisurely breakfast at The Terrace on the Corniche sets the tone for an indulgent day by the water at Nation Riviera Beach Club. Guests can begin the morning with an abundant breakfast served against the elegant backdrop of The Terrace on the Corniche. From made-to-order omelets and Eggs Benedict to freshly baked breads, delicate pastries and the restaurant’s signature avocado toast, a tempting selection of morning favorites invites guests to linger a little longer over breakfast. The day continues at Nation Riviera Beach Club, where guests can unwind beside the swimming pool or retreat to the hotel’s private beach, with premium sun loungers and umbrellas providing the ideal setting to relax by the water. Throughout the experience, the signature St. Regis service adds an effortless touch of refinement, ensuring every moment feels as considered as it is indulgent.

 Ocean’s Table

Every Friday from 7 PM to 11 PM, Ocean’s Table at The Terrace on the Corniche brings a little extra to the weekend with a buffet that blends global favorites with seafood signatures worth pausing for Guests can expect seared scallops, pan-roasted salmon, and clam chowder tucked between bold Asian curries and the familiar comfort of Mediterranean bouillabaisse. Live grilling stations and a seafood bowl round out a spread that certainly lets it shine where it counts. At AED 245 per person, it’s the perfect choice for those who appreciate a variety of flavors, with just the right touch of oceanic indulgence.

 Astor’s Brunch

Inspired by the legendary gatherings of the Astor family, Astor’s Brunch brings a touch of timeless elegance to Saturday afternoons at The Terrace on the Corniche. This sumptuous brunch experience begins with a selection of sparkling rosé and signature cocktails, before opening into a spread of global flavors that ranges from fresh oysters and handmade pastas to smoky lamb tandoor and BBQ brisket carved to order. Guests will further indulge in hand-crafted bread, while artisanal cheeses from seven countries make their way to the table. Desserts steal the finale with molten chocolate fondant, tiramisu, and a live crêpe station. Adding theatre, the Zodiac Trolley rolls through with constellation-inspired cocktails, while Vitamin House brings wellness-style refreshments. Families are not left out either, little ones get their own play area so parents can brunch without compromise. From 12:30 PM to 4:00 PM, packages start at AED 395 for the soft drinks option, AED 550 with Italian bubbly, and AED 850 for French bubbly, making it as flexible as it is indulgent.

 Smoked Barbecue Night

Saturday nights at The Terrace on the Corniche are designed for smoky indulgence without the hassle of firing up the grill at home. The restaurant takes care of the flames, serving a buffet that smells like summer evenings and tastes like pure comfort. For just AED 220 per person, the spread includes Bacon and Cheese–Stuffed Jalapeño Poppers that pack a cheeky punch, Smoked Brisket Tacos dripping with flavor, and Hot Smoked Salmon Quesadillas that deliver the night’s biggest surprise. Classics like BBQ Chicken Wings and Drumsticks sit alongside tender Smoked Beef Brisket, Jackfruit, and Baby Corn Rice for the plant-based crowd, and a Smoky BBQ Lamb Meatball and Black Bean Stew. To end on a sweet note, desserts such as Torta de Canela and the ever-smooth Marquesa complete the evening. From 7 PM to 11 PM, guests can explore a line-up of char, smoke, and sizzle, with enough variety to keep even the pickiest BBQ lover happy.

The Social Table

This November, make Sunday mornings a more leisurely affair with The Social Table on the Corniche, where extended breakfast hours leave plenty of time to settle in and enjoy a generous spread of international favorites. The menu brings together signature avocado toast served on artisanal bread, made-to-order omelets and Eggs Benedict, alongside flavored yogurts, seasonal fruits, and homemade granola. Freshly baked breads, flaky Danishes, and pastries prepared by the hotel’s in-house bakery add to the selection, whether stopping by for a late breakfast or taking time over a long weekend brunch. To complete the morning, guests can enjoy two Mimosas, with a choice of classic Orange or refreshing Grapefruit, adding a celebratory touch to an unhurried weekend at The Terrace on the Corniche.

Flavors of Asia

Flavors of Asia brings a fresh take on Thursday evenings to The Terrace on the Corniche, spotlighting bold Asian influences woven into the restaurant’s signature buffet. From 7 PM to 11 PM, the line-up includes dishes such as the Korean sticky chicken, miso-glazed nile perch, and siew mai chicken, intricately placed alongside familiar favorites.

Priced at AED 220 per person, the evening keeps its international staples at the core while introducing dishes that feel just different enough to make the night interesting.

Umi Social Brunch

An elevated Sunday brunch has arrived at Catch at St. Regis. Inspired by the vibrant flavors and traditions of Japanese cuisine, Umi Social Brunch is Abu Dhabi’s newest weekend ritual, bringing friends together over a leisurely meal with curated seafood and lively entertainment, every Sunday from 12:30 PM to 4 PM.

Guests are welcomed with a cocktail and oyster trolley before exploring the sushi bar, featuring Crispy Rice Spicy Salmon, Sashimi Tuna and four varieties of Maki. Lighter plates include Crab Salad, Salmon Tartare, Seabass Ceviche and Beef Tataki with black garlic, followed by warm bites such as yakitori, fried calamari, mushroom gyoza and chargrilled edamame. For the main course, guests can choose between a seafood platter featuring Tiger Prawns, Grilled Salmon, Baby Calamari, Scallop on Shell, Grilled Baby Octopus and Clams, or a Skillet Meat Platter of Wagyu Ribeye, Roasted Potato with Pink Garlic, Ginger Sauce and Grilled Corn. Desserts include coconut sagoo, orange cheesecake, Catch chocolate ganache tartlet, mochi and ice cream. With the sea just beyond, Sundays unfold to the sounds of DJ Afro Vide, while a resident calligraphy artist creates personalised keepsakes. Packages start at AED 395 per person for the Soft Package, AED 575 for the House Package and AED 675 for the Champagne Package.

 Business Lunch

Discover the finest flavors of the sea with the Business Lunch at Catch at The St. Regis. With splendid views of the Arabian Gulf, this three-course affair offers a unique menu crafted to satisfy every palate. Guests can begin with appetizers such as the Salmon Sesame Salad, with Asian leaves, avocado, and Goma dressing, followed by mains like the Shrimp Kimchee Rice with sweet corn, cabbage kimchee, and scallion. Conclude the meal with indulgent desserts such as Chocolate Fondant with vanilla ice cream, or the most decadent Pearl De Catch, featuring coconut panna cotta, tapioca pearl, and mangos. Priced at AED 195 per person, this exceptional offer is perfect for both business meetings and leisurely lunch breaks.

 Catch by the Tide

Set against the sparkling Arabian Gulf, Catch at St. Regis invites guests to celebrate romance with an indulgent affair, Catch by the Tide. Couples are in for a private dining experience like no other, with serene sea views and premium seafood selections. The evening begins with signature welcome drinks and cold bites like Jumbo Crab, followed by a selection of warm delicacies such as Braised Short Ribs. A Lemon and Mint Sorbet refreshes the palate for the delectable mains ahead, from Wagyu Ribeye to 48H Marinated Miso Cod, before the evening slowly gives way to a sweet finale with Catchamisu. Couples may opt for the Classic Romance experience, a 5-course journey complemented by non-alcoholic beverages and personalized service, or bask in Luxury Indulgence, which includes the finest seafood creations across 7 exquisite courses, paired with free-flow champagne and premium spirits. Set within brand-new beachfront cabanas along the shores of the Arabian Gulf, Luxury Indulgence offers the most bespoke dining experience, with complete privacy and romantic decor. Adding a thoughtful touch, guests can personalize the experience with beautiful flower arrangements and a private musician playing smooth violin or saxophone melodies. Romance meets refined gastronomy in this unparalleled experience for two, framed by glowing candlelight and the soothing ebb and flow of the waves.

 Business Lunch

Step away from the working day with Business Lunch at Villa Toscana, where the flavors and traditions of Italy come together in a refined menu designed for a relaxed midday meal. With elegant interiors and private dining rooms, the restaurant provides an inviting setting for everything from discreet business meetings to lunch with colleagues or friends. The menu features highlights including Tuscan Panzanella with cucumber, Tropea onion, olives, and tomatoes, alongside fresh Italian Burrata from Puglia with Piennolo tomatoes and basil, and Polpo alla Catalana. Main courses include homemade Spaghetti ai Tre Pomodori, Slow-Cooked Braised Beef Cheek with mashed potato and baby carrot, and Grilled Salmon with bergamot sauce, potato spuma, and broccolini. For a fitting Italian finish, guests can choose from classic Tiramisù or a selection of gelato and sorbet, with flavors including Bronte Pistachio, Langhe Hazelnut, Chocolate, and Amalfi Lemon.

Afternoon Tea

One of St. Regis’ most cherished rituals takes center stage at Crystal Lounge this month where Afternoon Tea is served beneath grand crystal chandeliers in view of the hotel’s sweeping staircase. The afternoon is designed for an unhurried affair with family, friends, or colleagues, bringing together delicate savory bites, handcrafted pastries, freshly baked scones, and a premium selection of loose-leaf teas. The savory selection includes cured smoked salmon with lemon and mint butter on squid ink bread, cucumber and labneh with dill, and Brie cheese and roast beef on truffle brioche. Sweet creations range from Mango and Berry Pavlova and Pistachio Kunafa to Crème Brûlée, Passion-Fruit Macarons, and a Tiramisu Tart with coffee praline and mascarpone cream. Freshly baked plain and date scones, served with Cornish clotted cream and organic jams, complete the ritual, accompanied by a selection of Tchaba teas chosen with guidance from the tea sommelier. Younger guests can join the occasion with Tiny Tea, a dedicated menu created especially for them.

 A Toast to Ladies

A Toast to Ladies brings a sophisticated evening of drinks, music, and conversation to The St. Regis Bar, drawing inspiration from the spirited social traditions that have long defined St. Regis. Taking place during Lady Caroline Hour, the evening offers an inviting setting to gather with friends and enjoy the lively atmosphere of the hotel’s iconic bar. From 8:30pm to 11:30pm, guests can enjoy three selected beverages for AED 95, with a choice of classic cocktails, selected wines, and sparkling wine. A live DJ provides the soundtrack throughout the evening, adding an upbeat energy to this signature social gathering at The St. Regis Bar.

 Gentlemen’s Toast

On Friday, 6th November, from 8:30 PM to 11:30 PM, The St. Regis Bar invites guests to an evening of elegance and sophistication with its Gentlemen’s Toast, a private whisky and cigar event held once every month. Guided by Jasim Ahmed, a renowned cigar connoisseur, the gathering promises an exceptional experience of craftsmanship and flavor. This month’s edition features the Padrón Serie 1964 Anniversary Imperial Natural, a medium to full-bodied cigar delivering notes of rich cocoa, roasted coffee, cedar, toasted nuts, earth and subtle black pepper. Handcrafted with carefully aged Nicaraguan tobaccos and finished with a beautiful natural wrapper, this cigar promises a complex and remarkably balanced smoking experience.  Guests will enjoy this rare stick alongside a freshly hand-rolled cigar, paired with their choice of two curated cocktails or a whisky flight. A non-alcoholic option is also available, featuring two bespoke cocktails designed to match the mood of the evening.

Sundowner Happy Hour

Golden hour takes on a relaxed rhythm at Cabana Beach Bar & Grill with Sundowner Happy Hour, set against views of the Arabian Gulf from Nation Riviera Beach Club. Beside the temperature-controlled pool and private beach, it’s an inviting setting to settle in with a refreshing drink as afternoon turns to evening. Available Monday to Thursday, Sundowner Happy Hour offers preferred pricing on a selection of beverages, whether stopping by for after-work drinks, meeting friends, or rounding off a day at the beach. Waterfront views and attentive St. Regis service complete an easygoing evening by the water.

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Yosr Hassan
E: jumana.b@qcomms.ae
M: +971 56 362 4874

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